Greenhouse Emergency Preparedness
Fire, Pesticides, Loss Control, Worker Protection
Jan. 9, 2020
8:00 a.m. - 12:00 p.m. + Lunch
6166 Celery Street
Kalamazoo, MI 49048
Do you know exactly what to do in the event of an emergency at your greenhouse?
An emergency management plan is designed to identify, evaluate, and address any significant risks to the business and those that work there. Having a plan in place can help mitigate the negative effects of the incident by safeguarding human life and minimizing losses to the business. Emergency preparedness is one of the cornerstones of resilient companies and helps keep a bad situation from turning into a disaster.
Join us for a morning of facilitated discussion on:
Featuring local and regional subject experts:
Fire Marshall, Comstock Fire Department
MAEAP Verifier, Michigan Department of Agriculture & Rural Dev.
Safety Services Consultant, Hortica Insurance
MAEAP Specialist, Kalamazoo Conservation District
Pesticide Inspector, Michigan Department of Agriculture & Rural Dev.
with Guest Facilitator:
Craig Anderson - Ag Labor & Safety Services, Michigan Farm Bureau
Lunch sponsored by Greenstone Farm Credit Services
This meeting qualifies as a Phase 1 Event for the MAEAP program